Tuesday 14th March 2.00pm
Food Allergy Aware
Caroline Benjamin, and her organisation Food Allergy Aware, will be delivering an interactive workshop afternoon session for managers and team leaders within the food service industry entitled: ‘Removing the FEAR of Free-From on your menu!’
Spaces are chargeable and can be booked here.
(£5 discount if booked by March 13th).
These sessions will earn participants a certificate of attendance, which will add to their continued professional development.
Caroline is also co-hosting our first talk on Wednesday at 11am with Dominick Teague: ‘Food Allergen Masterclass – getting it right’.
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